ARBUTUS LICENSED RESTAURANT

Time of serving & Prices

Sunday lunch served from
12.30pm - 3pm.
4 course £14.95

High Quality Foods

We only use the finest sourced local ingredients in all our dishes.

Private dining
Available in our function suite on the first floor,catering for max 30 persons
We also specialise in outside catering. Please ask for further details.

Christmas Fayre Menu...

Available from 1st December!

STARTERS

Smoked Salmon and Chive Blinis with Honey dressed Salad

Homemade Pate served with Melba Toast

Four C's Christmas Soup (Carrot, Cardamon, Coconut and Chilli)

Cheesy Garlic Bread served on the Famous Arbutus Salad

Smoked Duck Salad

Main Courses

Traditional Turkey and Honey Baked Ham served with Sage and Onion, Gravy Chipolatas

Sirloin Steak served with Tobacco Onions and choice of sauce £4.50 supplement

Asian Style Seabass served with Singapore noodles with wasabi

Medallions of Pork served with Smoked Bacon and Leek Sauce and crispy Parsnips

Chicken Supreme served with Chorizo, Sunblush Tomato and Spring Onion cream sauce

Vegetarian Options on request

Desserts

Christmas Pudding served with Brandy Sauce

Sherry Trifle

Profiteroles and Chocolate Sauce

Baileys Cheesecake

Strawberry and Rhubarb Crumble

Chocolate Fudge Cake served with Vanilla Ice cream

Granny Nellie's Apple Pie served with Ice cream and Rum Syrup

Tea/ Coffee and Mince Pies

£19.95 per person served from 5.30pm